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Lobster

Price range: ₨4,200 through ₨7,900

The lobster, also known as rock lobster, Indian lobster is no doubt the king of the Arabian Sea. The dense yet tender meat, the richness of flavor, and the increasingly higher demand for the product itself have kept lobster a symbol of decadence for many years. A lump of versatile meat, it is used in any number of recipes that originate from all across the globe

The size you get: Is approx 100 to 600 grams per Lobster.

Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cleaning you choose.

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Description

Introduction

Fresh Lobster (Panulirus homarus – Green Lobster) delivers premium flavor and unmatched texture, hygienically packed and shipped across Pakistan. Moreover, its natural green shell makes it unique among lobsters found in the Indian Ocean. Dfresh Seafood, Pakistan’s trusted brand, ensures every lobster arrives fresh and ready to cook.

One of the highly prized and most expensive seafood items, lobster is always very high in demand and very limited in supply. They are famous for their long bodies with muscular tails and are usually found in the warmer water such as the Arabian Sea.

Flavor Profile

The Fresh Lobster offers the sweetness of lean meat with a crispy bite. In fact, many customers say it tastes like a mix of crab and prawn. Therefore, it becomes the perfect choice for butter garlic recipes, grilled platters, and festive dinners.

Nomenclature

  • English Name: Lobster, Indian Lobster, Spiny Lobster, Rock Lobster, Pronghorn Spinny Lobster
  • Local Name: Kikat, Lobster.
  • Scientific Name: Panulirus homarus.

Habitat

Lobsters are normally found in shallow waters and seaward edges of reefs. They love to be in clean water that is not influenced by rivers.

Catching Method

lobsters are caught using gillnets.

Physical Attributes

The Green Lobster features a hard shell with a distinct greenish color before cooking. In addition, its firm body and large size make it a premium seafood choice for hotels and restaurants.

Appearance

The Green lobster has a dark brownish or greenish shade body. Males are usually darker than females. The eyes are black; tips of large spines on the carapace are yellowish; antennular peduncle striped with white lines. The flagella are uniformly brownish and membranous areas at the outer base of the antenna are light blue. legs conspicuously striped with white lines; abdomen with tiny pale dots; pleopods and soft part of tail fan black

Size

The Fresh Lobster (Green Lobster / Indian Lobster) is available in three size categories:

  • 100g – 300g: Smaller lobsters, perfect for individual servings or family meals.
  • 300g – 500g: Medium lobsters, ideal for barbecue, butter garlic recipes, and festive occasions.
  • 500g and above: Large lobsters represent the ultimate choice for luxury seafood lovers. Moreover, hotels, restaurants, and catering services prize them for premium platters and fine dining menus, while families enjoy them for indulgent celebrations at home.

Moreover, this variety allows both families and commercial buyers to choose the size that best fits their needs. In addition, each category comes with separate rates, making it easier to plan according to budget and occasion.

Peeling Preferences

lobsters are preferred to be used as whole, or tails only.

Approx. Peeling Yields

  • Whole: 100 %
  • Tails only: 30 %

Cooking Preferences

The Fresh Lobster suits a wide range of recipes. Moreover, chefs prefer it for grilling, steaming, and butter‑based dishes because its meat absorbs flavors beautifully. In addition, the Green Lobster works well in pasta, risotto, and continental platters. Therefore, families and restaurants alike choose it for festive occasions, fine dining menus, and gourmet celebrations.

Health Benefits

  • The Fresh Lobster is not only delicious but also highly nutritious. Moreover, it provides lean protein and omega‑3 fatty acids that support heart and brain health. In addition, vitamins B12 and E boost energy and immunity, while minerals like zinc and selenium strengthen metabolism. Consequently, the Indian Lobster becomes a smart choice for those who value both taste and wellness. For more details, see Healthline – Lobster Nutrition Facts.

FAQs – Fresh Lobster

❓ What sizes of Fresh Lobster are available?
✅ We offer three categories: 100–300g, 300–500g, and 500g+, each with separate rates.

❓ Is Fresh Lobster delivered in my city?
✅ Yes. Dfresh Seafood delivers across Karachi, Lahore, Islamabad, and Rawalpindi, along with many other locations in Pakistan.

❓ Who usually buys Fresh Lobster?
✅ Hotels, restaurants, clubs, and catering services prefer the Green Lobster for premium platters and fine dining menus.

❓ How is Fresh Lobster different from prawns or crabs?
✅ The Indian Lobster is larger, with claws and firm meat. Moreover, its flavor is sweeter and more delicate compared to prawns or crabs.

❓ Can Fresh Lobster be cooked at home?
✅ Absolutely. Families enjoy the Fresh Lobster for barbecue, butter garlic recipes, and festive meals when they want a luxury seafood experience.

❓ How should I store Fresh Lobster after delivery?
✅ Rinse with fresh water, place in airtight containers, and refrigerate. Consequently, the lobster stays fresh for up to one month.

Additional information
Weight 1 kg
Cleaning

Whole (uncleaned)

Size

100 – 300 gram

,

300 – 500 gram

,

500 gm UP

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